Episode 50: A Hospital Stay, Writing Lists & South Sydney's Jacaranda History

We are back, and we felt like drinking something tried and tested, so Emily's cracked a Sigurd, Chenin Blanc.

Emily shares an unexpected stay in hospital, and she's got a lot of thoughts about the paediatric ward 'sgarden (very topical as we've recently spoken to Nurse and Therapeutic Horticulturalist Steven Wells - listen to that episode here).
Maddie interogates how Emily gets so many things done, so we go deep on lists.
Emily's planting garlic and spending time in her outdoor bath. 
We're processing tomatoes.
Maddie shares a story about South Sydney's jacaranda history, and a recent event at Longley Organic Farm that looked oh so wholesome. 
Emily has got on board Tiny Farm Tas's CSA, and is growing Romanesco.
Maddie has raspberry success, a scale scenario, and a twitch sitch. 

Maddie is recommending the benchtop bin from Bokashi One (use AG15 at checkout for 5% off).