Episode 38: Tim Pilgrim // Naturalistic Design, The Winter Decay, Apartment plantings,
~ This season of Avant Gardeners is proudly supported by Blundstone's new series WorkLife. Launching in November and perfect for gardening. Find your local stockist here. ~
~ This season of Avant Gardeners is proudly supported by Blundstone's new series WorkLife. Launching in November and perfect for gardening. Find your local stockist here. ~
Tim Pilgrim has become synonymous with his own naturalistic style of garden design, one that's plant-driven and subscribes to the maximalist aesthetic.
With gardening in his blood, and after working at the All England Lawn Tennis and Croquet Club in Wimbledon, he returned home to work on one of the Digger’s Club’s most famous gardens, St Erth.
Tim and his wife Hadley started TP Gardens back in 2013, and since then he’s worked on some of the most jaw-dropping gardens in the country including Du Fermier in Trentham, Paul Bangay’s Stonefields and at Bress, a biodynamic winery in the Central Victorian goldfields.
Tim’s debut book Wild By Design has recently been released, shooting straight to the best sellers list. And deservedly so.
Tim draws his inspiration from the beauty of wild landscapes and other creative gardening minds.
Tim lives, gardens and designs on Dja Dja Wurrung Country, sharing his home with his wife, and three young sons.
Before we get to Tim's chat, we're drinking Walnut Liqueur made from green walnuts macerated with alcohol - a Slovenian specialty. Emily is going great guns with her seeds - rudbeckia, violas, edamame. Her orchard understory is blooming with cornflowers, walking onions, rosemary, thyme, wormwood, queen anne's lace, cosmos, calendula, and strawberries!
The sorrel is still a pest.
Emily's loving Banskia (it's giving May Gibbs vibes). Maddie recommends growing Correa Alba from cuttings.
Maddie + Emily did a beautiful bushwalk - the Freycinet Circuit, and picked up reading tips from our very great mate Franzi.
Emily's recommending Platypus Spinach from Dimity May at Tiny Farm Tas.
Maddie wants baby lamb energy, vs tired mutton energy.
Maddie's trying to grow shelling peas, and has made a huge (although not catastrophic) mistake with her flannel flowers.
And we're trying to manifest Juvenile Grandma phase.
Thanks!
